I am not sure if it had anything to do with the fact that it is Good Food Month and Joanna Saville and Justin North were lurking about conducting food demonstrations, but it appeared that every man/woman and his/her dog were at the markets. I did manage to bump into Swee minutes after arriving and I’m sure if I knew what all the other Sydney food bloggers looked like I would have bumped into them too.
Having G, my trusted market assistant there to carry my bags was a great relief. Not only was I able to buy a gaggle of wares that I didn’t have to carry but I could also snap away to my heart’s content. And snap away, I did! I managed to fill up my memory card to its capacity. I did however whittle down the surfeit of photographs to about forty decent ones. Here are a few, of the many I snapped. Perhaps I may do a second or even third part to this post as I always feel the need to share every photo I take. I now know that I would make the worst editor, culling is just not my forte.
Wheels of cheese from Simon Johnson
Sizzling eggs and bacon
Sunny yellow Pumpkin loaves from La Tartine
The most succulent lamb patties from Ladysmith Lamb
Pukara Estate limited release Ruby Red Grapefruit Olive Oil
Gympie Farm's luxurious cultured butter
Willowbrae Cheese stall
Jam, Jams and more jams
Zuccherati from Formagi Ocello
Interesting looking cheese from Formagi Ocello
The line for coffee at Toby's Estate
More pics to come next time...
For more Good Food Month updates, go here.