tag:blogger.com,1999:blog-27397998.post115735868165952767..comments2024-03-16T19:24:14.656+11:00Comments on Milk and Cookies: It's Spring here but...Jenhttp://www.blogger.com/profile/09206824648193328421noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-27397998.post-1158115862128413292006-09-13T12:51:00.000+10:002006-09-13T12:51:00.000+10:00I am a big fan of this type of dessert. Tangelo is...I am a big fan of this type of dessert. Tangelo is such a great idea. It sounds so refreshing!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157871596564211622006-09-10T16:59:00.000+10:002006-09-10T16:59:00.000+10:00you're right that tangelos have a subtle flavour. ...you're right that tangelos have a subtle flavour. they're quite interesting little citrus treats.<BR/><BR/>and if you feel like toasting the warm spring weather, haalo has a great recipe for a tangelo caprioska.Anna (Morsels and Musings)https://www.blogger.com/profile/13499845848225762847noreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157815156870410682006-09-10T01:19:00.000+10:002006-09-10T01:19:00.000+10:00Wow! NICE... I would like to have one... it looks ...Wow! NICE... I would like to have one... it looks so good!<BR/>Ciao.Orchideahttps://www.blogger.com/profile/11867211233464805994noreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157645459959612622006-09-08T02:10:00.001+10:002006-09-08T02:10:00.001+10:00ohdear, tangelo pudding! yum, YUM. this just the ...ohdear, tangelo pudding! yum, YUM. this just the sort of thing i flip over, such a creative idea too, i love it :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157635896649497322006-09-07T23:31:00.000+10:002006-09-07T23:31:00.000+10:00hey.. i've replied ur mail :) we should meet up so...hey.. i've replied ur mail :) we should meet up someday eh.. your photos are great!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157630667800255872006-09-07T22:04:00.000+10:002006-09-07T22:04:00.000+10:00You are absolutely right. (All) seasons are much t...You are absolutely right. (All) seasons are much too short to cherish all their bounties. And I am especially with you when it comes to citrus. I always freeze a batch of finely coarsed (unwaxed, available only in winter) orange zest mixed up with super fine baking sugar. Can't live without orange zest for a whole summer time... Happy Spring to You !Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157601272321844442006-09-07T13:54:00.000+10:002006-09-07T13:54:00.000+10:00Asparagus and strawberries are here! they're in my...Asparagus and strawberries are here! they're in my lunch box today actually.<BR/><BR/>Macro it is, I will definitely drop by Macro tonight on the way home thanks for the tip!ilingchttps://www.blogger.com/profile/10665232536531220898noreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157593639519610692006-09-07T11:47:00.000+10:002006-09-07T11:47:00.000+10:00Ellie- yes, me too. Can't wait for asparagus and s...Ellie- yes, me too. Can't wait for asparagus and strawberries!<BR/><BR/>ilingc- thanks, I am pretty sure you will find them at a good greengrocer, or at an organic food shop. I found mine at Macro Wholefoods, which I understand is also in Melb as well. <BR/><BR/>wheresmymind- definitely.... after I took photographs I found some thick double cream in the fridge and proceeded to pig out on the puddings. <BR/>I won't go into how much I actually ate, it;s too scary!<BR/><BR/>Monisha- thanks, I like the sound of that..."a spoonful of sunshine"! <BR/><BR/>Baking soda- thank you, that is very kind. <BR/>As much as I enjoyed the virtual feast, I do wish it was the real thing. Everyone's entries were superb and I wihed I could sample them all for real!<BR/><BR/>Ivonne- thanks for hosting such a wonderful event. And thanks for your lovely encouraging words!<BR/><BR/>Lis- thanks for also hosting this great event, too bad it's just a once off. <BR/>Definitely give these ago and yes I would not change the recipe at all, it's basically flawless. <BR/><BR/>Helen- thanks, it was definitely hard to photograoh as the colours were quite flat and there was hardly any natural light left in my "studio" at 5:30 in the afternoon.<BR/><BR/>Peabody- this whole year has flown by so quickly. I can't wait to see all the Fall recipes on your blog.<BR/><BR/>Tanna- thank you so much for your encouragement! <BR/><BR/>Gilly- yes they are a warm ray of sunshine! You will love the sunny colour that comes out of the oven with these puddings.<BR/><BR/>Belinda- I admit, although I was a citrus fanatic, I did not eat many tangelos. I just saw them as glorified mandarins, but I was proved wrong this time : )<BR/><BR/>Mae- tangelos are great, they taste somewhat like mandarins- very sweet and very juicy. They also smell less citrusy as oranges and lemons. <BR/>Good Luck in finding them!Jenhttps://www.blogger.com/profile/09206824648193328421noreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157547633213341022006-09-06T23:00:00.000+10:002006-09-06T23:00:00.000+10:00I've never heard of tangelo before. Before i anti...I've never heard of tangelo before. Before i anticipatedly scrolled all the way down did i only realise its related to oranges [well, at least it looks like].<BR/><BR/>Hmmm, with that in mind, i so hope the the markets here sells them or there will be trouble. I will tag this to my del.icio.us.<BR/><BR/>Thanks for the recipe.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157546751200414332006-09-06T22:45:00.000+10:002006-09-06T22:45:00.000+10:00It's so funny, I'm not a tangelo eater but now I w...It's so funny, I'm not a tangelo eater but now I want to eat it. I'm looking forward to different fruit being in season!Belindahttps://www.blogger.com/profile/02249252906964455123noreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157545314248643032006-09-06T22:21:00.000+10:002006-09-06T22:21:00.000+10:00Hi Jen, this looks absolutely decadent! A warm ra...Hi Jen, this looks absolutely decadent! A warm ray of sun!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157545205050077742006-09-06T22:20:00.000+10:002006-09-06T22:20:00.000+10:00Tangelo - who would have thought. I really like t...Tangelo - who would have thought. I really like the looks of this. Beautiful photos - nothing wrong there.<BR/>Enjoy your writing - don't be fooled, the magic is in the oven!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157520249966717432006-09-06T15:24:00.000+10:002006-09-06T15:24:00.000+10:00That looks super yummy. I can't imagine that sprin...That looks super yummy. I can't imagine that spring is here....I'm dying for the Fall to come!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157515151032901402006-09-06T13:59:00.000+10:002006-09-06T13:59:00.000+10:00There are some items that are challenging to photo...There are some items that are challenging to photograph but you did a great job. Brilliant idea to use tangelos! Looks very very good to me and my belly!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157502148520552062006-09-06T10:22:00.000+10:002006-09-06T10:22:00.000+10:00Jenjen this is going to the top of my "to try" lis...Jenjen this is going to the top of my "to try" list. And I think your photos are gorgeous! I can't wait to smell these baking in my own kitchen. I wouldn't change or add anything about them! <BR/><BR/>Thank you so much for bringing them to the Festa!Lishttps://www.blogger.com/profile/05631520734280170415noreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157488664040488792006-09-06T06:37:00.000+10:002006-09-06T06:37:00.000+10:00I don't think these photos are lacklustre at all! ...I don't think these photos are lacklustre at all! I think they're fantastic and this dessert is just too much Jenjen. Every time I come here I'm always so happy that I found your blog. You're talented and warm and a pleasure!<BR/><BR/>Thank you for making it to the festa!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157488374862231212006-09-06T06:32:00.000+10:002006-09-06T06:32:00.000+10:00Nothing, nothing wrong with your pictures. I am gl...Nothing, nothing wrong with your pictures. I am glad I was invited too, I'll start with dessert please!Karen Baking Sodahttps://www.blogger.com/profile/10648275442628223581noreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157460178782584702006-09-05T22:42:00.000+10:002006-09-05T22:42:00.000+10:00I think you could use some cream or some other fun...I think you could use some cream or some other fun topping on top of that yummy dish :)wheresmymindhttps://www.blogger.com/profile/06773597023205510781noreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157455781313609232006-09-05T21:29:00.000+10:002006-09-05T21:29:00.000+10:00Hey jenjen,That looks great! Perfect for the sort ...Hey jenjen,<BR/>That looks great! Perfect for the sort of cold weather we're having down in Melbourne the last few days.<BR/>I've always wondered what tangelo tastes like. Hmm..might have to scout around for some. The ravioli looks scrumptious too!ilingchttps://www.blogger.com/profile/10665232536531220898noreply@blogger.comtag:blogger.com,1999:blog-27397998.post-1157455391710847322006-09-05T21:23:00.000+10:002006-09-05T21:23:00.000+10:00Looks fantastic, and whilst I'll also miss the bri...Looks fantastic, and whilst I'll also miss the brilliant citrus goodies that winter has given us, I can't wait till mangos/cherries/watermelon/white nectarines/apricots etc etc are back in season and bursting with freshness :DAnonymousnoreply@blogger.com